China Yellow Flesh Pomelo (1+- KG/Pc)
Product Description
Pomelo is a citrus fruit originated from South and South-East Asia. Sometimes it is confused with grapefruit because of their similarities, but, technically the Pomelo is “father” of the grapefruit. Pomelo is also the largest and least acidic of all citrus fruits, nor is it sour as other citrus fruits. Although some varieties are juicer and softer than others, the fruit is usually less juicy than other citrus fruits.
Yellow flesh Pomelo is also oblate in shape like a pear. The skin is thick with a cotton-textured pith, easy to remove. The interior is similar to the honey pomelo, but it taste is less sweet than the honey one but little bit more juicy.
- Origin : China
- Size (cm) : Diameter: 15cm / Length: 22cm (Average)
- Weight (gram) : 1.4Kg (Average)
- Color : Skin: Light yellow Flesh: Semi-transparent
- Nutrition: Extremely rich in Vitamin C
- Sweetness / Sourness ★★★☆☆
- Rareness ★★☆☆☆
- Seeded
- Skin not edible
- Sensation:Taste is less sweet than the honey pomelo but little bit more juicy.
- Storage: Room temperature or Refrigerate
- How to eat: Use a sharp knife to Cut a “cap” of the pomelo, score four cuts in the peel from the top to bottom at equal distances around the pomelo. Do not cut into the flesh, cut the peel only, and peel of the skin. Remove the papery wall membranes from each segment, then you can eat and enjoy